ifia JAPAN - International Food Ingredients and Additives Exhibition and Conference 2010
conferences > Food Processing conferences > ifia JAPAN - International Food Ingredients and Additives Exhibition and Conference
May 19 - 21, 2010
Tokyo , Japan
Facts
Visitors: 33000
Exhibitors: 500
Now in its 15th year, ifia is the Asia's largest event dedicated solely to the food additives and ingredients industries. Due to the sharp rise in food raw materials price, never before has the demand for additives and alternative ingredients been so high. As a result, interest among buyers is at an all time high.
products to be Displayed
Antioxidants, Acidulants, Additives, Cereal Products, Confectionary Ingredients, Dairy Products, Dietetic Foods, Egg Products, Emulsifiers, Enzymes, Fats & Oils, Fibers, Food Coloring, Food Safety Equipment, Food Testing Equipment, Food Supplements, Frozen FoodsFruits & Vegetables, Healthy Foods & Beverages, Hydrocolloids, Juices, Low-cal Foods, Laboratory Equipment, Malt Extracts, Meat & Fish Products, Meal Substitutes, Nutraceuticals,Organic Products, Preservatives, Proteins, Sanitation Materials,Seasonings, Spices, Starches,Sweeteners, Teas & Herbs, Vitamins & Supplements, Yeasts
Venue
Location: Tokyo Big Sight
The West Exhibition Hall is a two-tier structure that consists of four halls that surround the Atrium. These halls are suitable for small-scale exhibitions and events. Both levels are equipped with..
Contact
3-11-1 Ariake, Koto-ku, 135-0063 Tokyo , Japan
+81-3-5530-1111
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