March 14 - 17, 2013    Napa Valley CA , США
An Annual Gathering of Physicians, Registered Dietitians, Nurses, and Other Healthcare Professionals; Hospital, Insurance, and Other Healthcare Executives; and Healthcare Foodservice Directors and Executive Chefs.

Participants have the opportunity to learn about, taste, and prepare foods in The Culinary Institute of America at Greystone’s Teaching Kitchens under the direction of professional chef educators.

Место проведения

Location: The Culinary Institute of America at Greystone
Обратная связь 2555 Main Street St. Helena, CA 94574 Napa Valley , USA

Организатор

Harvard School of Public Health
677 Huntington Avenue · Boston, MA 02115
617.384.8692