südback - Trade Fair for the Bakery and Confectionery Trades 2013
conferenze > Bakery, Confectionery conferenze > südback - Trade Fair for the Bakery and Confectionery Trades
October 19 - 22, 2013
Stuttgart , Germania
südback is one of the most popular and most important trend trade fairs for the bakery and confectionery trades in Germany. This is clearly demonstrated by the rapidly increasing number of trade visitors and the rise in the number of companies which present their products and services. The extremely positive response by motivated exhibitors and interested trade visitors to südback provides impetus for the increase in the amount of exhibition space. Make sure that you, too, are present in 2013 when the industry meets in Stuttgart. Personally set standards and use these four days of exciting communication.
Key exhibition areas:
• Bakery Machinery
• Basic Materials
• Deep-frozen Food Products
• Baking Agents
• Bakery Equipment
• Baking Ovens
• Refrigeration
• Air Conditioning
• Ice Cream Machinery
• Point-of-Sale Equipment
• Coffee
• Shop Fittings
• Packaging Material
• Sweets
• Confectioner's Equipment
• Services
• Professional Literature
Key exhibition areas:
• Bakery Machinery
• Basic Materials
• Deep-frozen Food Products
• Baking Agents
• Bakery Equipment
• Baking Ovens
• Refrigeration
• Air Conditioning
• Ice Cream Machinery
• Point-of-Sale Equipment
• Coffee
• Shop Fittings
• Packaging Material
• Sweets
• Confectioner's Equipment
• Services
• Professional Literature
Sede
Location: Messe Stuttgart
Neue Messe Stuttgart. Become acquainted with our exhibition halls and the International Congress Center. Gain some impressions of the central trade fair center piazza, our green lung - the trade fair..
Contatta
Messepiazza 1, Am Kochenhof 16 Stuttgart , Germany
+49 (0)711 18560-2255
Eventi correlati
südback - Trade Fair for the Bakery and Confectionery Trades October 19 - 22, 2013
Südback October 22 - 25, 2011
südback - Trade Fair for the Bakery and Confectionery Trades October 16 - 19, 2010
südback - Trade Fair for the Bakery and Confectionery Trades October 18 - 21, 2008