Eventi passati - Esposizione sugli alberghi, Conferenza sulla ricezione alberghiera in Francia
EGAST - International Gastronomy and Catering Equipment Trade Fair
EGAST 2010, is the desire to renew essential entertainment
that make these days really apart. But it is also the desire to go further
and..
FOIRE INTERNATIONALE DE NICE
For 10 days in 2010, the International Fair of Nice will show visitors its best assets during multiple events.If there is a not-to-be-missed event..
Bocuse d'Or Europe 2010
The Bocuse d’Or has created real enthusiasm among a large number of
young people who bring passion to their work in restaurants and hotels:
the ones..
VAE EXPO
In just two editions, VAE expo has established its position as theannual event for the contemporary catering sectorIn France, 7 meals in 10 are..
SETT 2010
Tourism Equipment & Techniques Trade Show - SETT will be conducted in strict accordance with international professional standards. Buyers and..
Salon De La Gastronomie - La Rochelle 2010
Antiquaires et gastronomes se réunissent sur le salon constitué de producteurs de la France entière, venus faire découvrir leurs spécialités (foies..
Envies Culinaires 2010
Salon de la gastronomie et des saveurs
Equip' Hotel Paris
EQUIP’HOTEL hosted in Paris during 5 days more than 106 000 professionals of the catering sector looking for solutions concerning economical and..
SIRHA
The wealth and quality of the products presented in all sectors, the exceedingly high quality of the competitions and international events, coupled..
FOIRE INTERNATIONALE DE NICE
Last 2011, With over 1000 exhibitors, it is the first of the calendar of International Fairs.
The number of visitors is around 137,394 (in 2010),..
VAE EXPO
78% of exhibitors felt that the visitors VAE expo is representative of the major players of VAE and food chains
SETT - Salon Européen des Equipements et Techniques du Tourisme
33rd edition of the Sett, the first European exhibition of equipment and techniques of Tourism, Exhibition of Montpellier
The SETT ® , the..
SERBOTEL ATLANTIQUE
Serbotel Atlantique, le salon professionnel des métiers de bouche et de l'hôtellerie qui s'ouvre sur l'Europe.Référence économique et gastronomique en..
ENVIES CULINAIRES
The ENVIES CULINAIRES event will be held on November 10-13, 2011 at Lille Grand Palais (Lille, France) ..Please check back soon for more details..
FI EUROPE
After a very succesfull FiE & Ni 2009, with 20,978* visitors from over 100 different countries, this show is further established as the global..
Campo Ouest
Discover eight great reasons to come to Campo West!2 Shows in 1The partnership between Western and Campo Ecorismo can add the strengths of both shows...
BEDOUK Exhibition MC&IT
For its 12th edition, the Bedouk Exhibition MC&IT has an exceptional programme in store for visitors and exhibitors!Being a real observatory of trends..
ENERGIES FROID -MONTPELLIER-Cooling, Air Conditioning and Institutional Kitchen Exhibition
Heating, Sanitation, Refrigeration, Air-Conditioning, Kitchen and Bath
ENERGIES FROID - Nantes-Cooling, Air Conditioning and Institutional Kitchen Exhibition
Heating, Sanitation, Refrigeration, Air-Conditioning, Kitchen and Bath
ENERGIES FROID -Toulouse-Cooling, Air Conditioning and Institutional Kitchen Exhibition
Heating, Sanitation, Refrigeration, Air-Conditioning, Kitchen and Bath
BEDOUK Exhibition MC&IT
The Bedouk MC&IT Trade Show is the event that brings together all business tourism and event management professionals who are searching for ideas..
EGAST
Every two years, brings together in Strasbourg EGAST the professional world food trade and food.
EGAST is the meeting place of professionals from..
SETT 2012
Why come to SETT
To meet nearly 400 exhibitors specializing in the HPA, over three days. Rendezvous, the SETT offers each year the greatest diversity..
SIRHA
An all-round view for all the trades. A global event
2 200 exhibitors
More than 150,000 visitors expected
22 international..
ENVIES CULINAIRES 2012
Culinary desires is an interactive show where tastings, demonstrations, cooking classes, workshops, coaching expert, culinary performances,..
FI EUROPE
Held once every two years in a major European city, Fi Europe brings together the world's leading food and beverage buyers, RandD, business..
ENERGIES FROID - LYON - Cooling, Air Conditioning and Institutional Kitchen Exhibition
The ENERGIES FROID - LYON - Cooling, Air Conditioning and Institutional Kitchen Exhibition will be held on October 2-3 , 2013 at Eurexpo Lyon..
ENERGIES FROID -Bordeaux -Cooling, Air Conditioning and Institutional Kitchen Exhibition
The ENERGIES FROID -Bordeaux -Cooling, Air Conditioning and Institutional Kitchen Exhibition 2013 will be held on November 27-28, 2013 at ..
Equip' Hotel Paris
EQUIP’HOTEL hosted in Paris during 5 days more than 106 000 professionals of the catering sector looking for solutions concerning economical and..
ENERGIES FROID - Strasbour-Cooling, Air Conditioning and Institutional Kitchen Exhibition
Thermodynamics is exposed
roid energy f is the only show dedicated exclusively to thermodynamics.
The show brings together the energies f roid..
ENERGIES FROID - Lille-Cooling, Air Conditioning and Institutional Kitchen Exhibition
Thermodynamics is exposed
roid energy f is the only show dedicated exclusively to thermodynamics.
The show brings together the energies f roid..
CAMPO OUEST - Exhibition on Outdoor Accomodation
Campo West is the leading trade fair for professionals in the outdoor accommodation. For ten years we have worked to present the widest offer in the..
EGAST - International Gastronomy and Catering Equipment Trade Fair
EGAST is the rendezvous of professionals from food, equipment, food, services and tourism opens its doors for four days of meetings,..
FOIRE INTERNATIONALE DE NICE
Presentation of the International Fair of Nice
International Fair of Nice in 2013 will celebrate its 69th edition. This event is organized by the..
ENVIES CULINAIRES
Culinary desires is an interactive show where tastings, demonstrations, cooking classes, workshops, coaching expert, culinary performances,..
Equip' Hotel Paris
EQUIP’HOTEL hosted in Paris during 5 days more than 106 000 professionals of the catering sector looking for solutions concerning economical and..
SETT
Why come to SETT
To meet nearly 400 exhibitors specializing in the HPA, over three days. Rendezvous, the SETT offers each year the greatest..
CAMPO OUEST - Exhibition on Outdoor Accomodation
Campo West is the leading trade fair for professionals in the outdoor catering. For ten years we have worked to provide the widest in the field of..
FOIRE INTERNATIONALE DE NICE
The FOIRE INTERNATIONALE DE NICE will be held on March 8-17, 2014 at Palais des Expositions de Nice (Alpes-Maritime, France) ...
Please..
ENVIES CULINAIRES
Le salon en bref100 exposants et 50 Chefs pendant 4 jours !Cuisine, gastronomie, épicerie fine et nouveaux produits d’exception prennent place sur..
SETT
The 37th edition of SETT®, Salon des Équipements et Techniques du Tourisme (Tourism Equipment and Techniques Trade Fair), on 3, 4 and 5..
CAMPO OUEST - Exhibition on Outdoor Accomodation
The lounge facilities and leisure tourism has become the meeting place for industry professionals. Find out why in eight key areas. The benchmark..
CAMPO OUEST - Exhibition on Outdoor Accomodation
CAMPO OUEST / Le rendez-vous des professionnels de l'hôtellerie de plein airChaque année, ce sont près de 300 exposants et quelques 2000 visiteurs qui..
EGAST - International Gastronomy and Catering Equipment Trade Fair
EGAST is the meeting place for professionals in the gastronomy, equipment, food, services and tourism sectors, which opens its doors for 4 days of..
Equip' Hotel Paris
Whether you’re a hotelier, a chef, a restaurateur, an architect, an interior designer, an investor,etc.… Whatever the scale of your project,..
