Evénements Passés - Conférence / Exposition sur le Procédé Agroalimentaire in Italie
Eurocarne Expo
Eurocarne is a system exhibition and it is the event displaying the entire range of products, equipment and services for meat processing,..
SO FRESH
The objectives of the next edition of Marca by BolognaFiere are:
* increasing international scope of both exhibitors and visitors
*..
ORO GIALLO - International Extra Virgin Olive Oil Exhibition
Four days to diffuse the culture of extra virgin olive oil, highlighting new technologies, ensuring in-depth coverage of important scientific issues..
SELEZIONE BIRRA, BEVERAGE & CO
At previous editions, Pianeta Birra Beverage & Co. is the sector of SAPORE (Italian for FLAVOUR) which consolidated its position of absolute..
AGRIFOOD CLUB
Agrifood Club and its show area of about 2000 sq.m. bring together a selection of companies representing the best agro-food production in Italy. The..
MACFRUT
International Exhibition of Plants, Technologies and Services for the Production, Conditioning, Marketing and Transport of Fruit and Vegetables
Ambiente Lavoro
In an interconnected world and inspired by the virtuality increasingly apparent urgency, the application be physical places to meet, exchange..
CIBUS TEC
Every two years, for 70 years, the very best of food technology has been meeting in Parma: here technical and marketing requirements of over 20,000..
INTERPOMA - Specialized International Tradeshow for Apple Growing, Storage and Marketing with Congre
ORO GIALLO - International Extra Virgin Olive Oil Exhibition
A ORO GIALLO quattro giornate per:
diffondere la cultura dell´olio extravergine di oliva
fare il punto su nuove tecnologie
approfondire..
Olio Capitale Exhibition
March 4th to 7th 2011: 5th Olio Capitale Exhibition: the ideal stage to see the best in the world of typical and quality extra-virgin olive oils. Held..
CAMPUS Agricoltura
The CAMPUS Agricoltura event will be held on November 11-12, 2011 at Lingotto Fiere (Torino, Italy) ..Please check back soon for more details..
MACFRUT
International Exhibition of Plants, Technologies and Services for the Production, Conditioning, Marketing and Transport of Fruit and..
AAGE - EXPO D'AUTUNNO
Open to the public from 23 October to 1 November 2010 the 33rd edition of A AGE - Fall Expo, the traditional and established selling exhibition of..
AAGE - EXPO D'AUTUNNO
Open to the public from October 29 to November 6, 2011 the 34th edition of Aage - Fall Expo, the traditional and established ..
Ambiente Lavoro
Useful information for visiting
Place: Bologna Fair district
Date: 3 - 5 May 2011
Hours: from 9:00 to 18:30
Entrances: Free..
ENOLITECH
Since 1998, Enolitech has been the international appointment with innovative technology applied to the wine and olive oil value chain. The..
CIBUS
Cibus Italy 2011 is one of the leading events of dedicated information about food products and manufacturing technology industry. Cibus Italy 2011..
CESENA A TAVOLA
CESENA EATING - S carries the flavors of the rediscovery of a time value to the products and dishes of our land appreciating creativity and..
TUTTO FOOD - Milano World Food Exhibition
TUTTOFOOD: BUSINESS WITH AN INTERNATIONAL FLAVOUR
Sapore
Welcome to Sapore 2012.
The B2B event for the food and beverage sector that invites to experiment all the innovations for eating out: tastes, ideas..
ORTOMAC
ORTOMAC (Cesena, April 15) is the National Convention that year Cesena trade fair organized to address issues specific to gardening in a different..
ORO GIALLO - International Extra Virgin Olive Oil Exhibition
Four days for:
-spreading the culture of extra virgin olive oil
-highlighting new technologies
-ensuring in-depth coverage of important scientific..
SELEZIONE BIRRA, BEVERAGE & CO
SELEZIONE BIRRA is the trendy area, dedicated to special beers, niche products, and a wide variety of Italian and foreign craft beers, that cannot be..
OLIOCAPITALE
6th Olio Capitale Exhibition: the ideal stage to see the best in the world of typical and quality extra-virgin olive oils. Held in Trieste, a city..
AGRIFOOD CLUB
Agrifood Club is the showcase of Made in Italy excellence.
Agrifood Club exclusively hosts quality Italian produce. The objective of the Exhibition..
MACFRUT
Macfrut represents a meeting point and an opportunity to exchange ideas for the professionals of fruit and vegetables, from people who work in..
Ambiente Lavoro
The 6th Convention Nazionale of AMBIENTE LAVORO on 2012.. Event date will be be posted soon...Please check back soon for more details...
ENOLITECH
Since 1998, Enolitech has been the international appointment with innovative technology applied to the wine and olive oil value chain. The..
Eurocarne Expo
Verona is set to be the meeting place for the most important meat industry professionals from May 24th to 27th 2012 on the occasion of Eurocarne 2012,..
TUTTO FOOD - Milano World Food Exhibition
TuttoFood isn’t a fair like any other. It’s the most exhaustive showcase on the worldwide food market.
It’s an event that musters the..
CIBUS TEC
The experience of Fiere di Parma in the agro-industrial and UCIMA in the enhancement of the field of packaging and packaging, there is a new project..
Trieste Espresso Expo
TriestEspresso ExpoTrieste - Italybiennial coffee exhibitionit's the most important fair specialized on theespresso coffee industry6th edition:October..
CESENA A TAVOLA
CESENA A TAVOLA -Sapori di Romagna - catering, gastronomy, tourism.
CESENA A TAVOLA will be held on 1 to 4 November 2012
more information will be..
AGRIFOOD CLUB
Agrifood Club exclusively hosts quality Italian produce. The objective of the Exhibition is to assist exhibitors in promotion and exports of the great..
Sapore
Out of the experience of SIA Guest and Sapore a new project has taken shape in Rimini FieraRHEX Rimini Horeca Expo which, from 23 - 26 February..
ENOLITECH
Since 1998, Enolitech has been the international appointment with innovative technology applied to the wine and olive oil value chain. The..
TUTTO FOOD - Milano World Food Exhibition
TuttoFood isn’t a fair like any other. It’s the most exhaustive showcase on the worldwide food market.
It’s an event that musters..
OLIOCAPITALE
7th Olio Capitale expo: the ideal stage to see the best in the world of typical and quality extra-virgin olive oils. Held in Trieste, a city..
MACFRUT
Macfrut represents a meeting point and an opportunity to exchange ideas for the professionals of fruit and vegetables, from people who work in..
Sapore
Out of the experience of SIA Guest and Sapore a new project has taken shape in Rimini Fiera RHEX Rimini Horeca Expo which, from 2 - 5 February..
AGRIFOOD CLUB
Renovated in the formula and exhibition space to better meet the needs of the participants: Sol & Agrifood wanted to unite under one brand the..
OLIOCAPITALE
1-4 March 2013took place7th Olio Capitaleexpo: the ideal stage to see the best in the world of typical and quality extra-virgin olive oils. Held in..
TUTTO FOOD - Milano World Food Exhibition
TuttoFood is a fair that offers a comprehensive overview of the world food & beverage industry.
Italy, the temple of gastronomy, is the best..
ENOLITECH
Since 1998, Enolitech has been the international appointment with innovative technology applied to the wine and olive oil value chain. The..
International Conference on Food Studies
The International Advisory Board is pleased to announce the Call For Papers for the Fourth International Conference on Food Studies. The Food Studies..
RHEX Rimini Horeca Expo
RHEX RISTORAZIONE ON THE SAME DATES AS THE GREAT SIGEP: THE FOOD CHAIN PROJECT IS COMPLETED.
RHEX Rimini Horeca Expo, the third edition of which..
