March 22 - 23, 2018     , Czech Republic
The ICFEB 2018: 20th International Conference on Food Engineering and Biotechnology aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Food Engineering and Biotechnology. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Engineering and Biotechnology.


Location: Hotel Ambassador Zlata Husa
Contact Vaclavske namesti 5-7, 111 24 1, Czech Republic Prague , Czech Republic
+420 224 193 111


World Academy of Science, Engineering and Technology
PO Box 982, Riverside, Connecticut, CT 06878, USA